Ravi Kabob House

Fried pastry stuffed with green peas, potatoes, onion and spices. Vegetarian.

Samosa topped with chick peas, salad and yogurt sauce.

One boneless chicken and one ground beef marinated with special house seasoning. Served with rice, salad, chutney and tandoori bread.

Gujranwala style. Chunk of tenderloin marinated with special house seasonings. Served with rice, salad, chutney and tandoori bread.

Boneless. Small pieces of chicken marinated with special house seasoning. Served with tandoori bread, rice, salad and chutney.

With bone in. Small pieces of chicken marinated with special house seasoning. Served with tandoori bread, rice, salad and chutney.

2 kabobs ground beef. Ground sirlion and grated oinion with house seasoning cooked on skewers. Served with tandoori bread, rice, salad and chutney.

Gujranwala style. Lamb chop mixed with hot spices and yogurt cooked on skewer. Served with rice, chick peas, bread and chutney.

Flame broiled beef burger cooked with green peppers, onions and tomatoes. Served with tandoori bread, rice, salad and chutney.

Pesgaweri style. Traditional beef burger cooked on grill, hot, spicy or mild. Served with rice, salad, chutney and tandoori bread.

Landi kotal style. Small pieces of chicken cooked in clay pan. Served with tandoori bread.

Landi kotal style. Small pieces of lamb cooked in clay pan. Served with tandoori bread.

Lamb brain. Lamb brain cooked with house spices, fresh tomatoes and onions. Served with tandoori bread, rice, salad and chutney.

Seekh kabob slices cooked with onions, fresh tomatoes and herbs. Served with tandoori bread.

Tomato, corn, cranberries, dates, fennel and champagne vinaigrette.

Parsley, mint, onion, tomato, burgul, olive oil and lemon.

Tomato, cucumber, onion, radish, bell pepper, parsley, mint and lemon vinaigrette.

Tomato, figs, basil and balsamic vinegar.

Mixed greens, orange, dates, walnuts, nigella seeds and lemon vinaigrette.

Feta, lettuce, green pepper, tomato, cucumber, onion, olives and mint lemon.

For 2 persons. Hommos, baba ghanouj, tabouleh, fattuch, falafel, fried kibeh, grape leaves, chicken shawarma, potato kibeh and cheese rolls.

Rice, tomato, onion, parsley, mint, olive oil and lemon.

Chickpeas, tahini, lemon and olive oil.

Served with sauteed beef and roasted pine nuts.

Smoked eggplant, tahini and lemon.

Pickled olives, turnips, wild cucumber and hot pepper.

Strained yogurt, zaatar and olive oil.

For 2. Hommos, baba ghanouj and mhammara.

Roasted red pepper, walnuts, bread crumbs, olive oil and garlic.

Raw beef mixed with burghul, onion and mint.

Fried chickpeas & fava beans croquettes, tahini, tomato and parsley mint.

Onion, sumac, olive oil and pine nuts.

Manchego & feta in phyllo dough and fried crispy.

Pita bread with chicken, garlic whip and onion.

Cilantro, garlic and lemon.

Beef & lamb dumplings, onion and pine nuts.

Fried dumplings of potato, burghal, almond flour, spiced feta and pine nuts.

Tahini , lettuce and tomato.

Cubed fried potatoes, cilantro, lemon and garlic.

Sauteed sausages, olive oil and lemon.

Fried baby eggplant topped with yogurt, pine nuts, chickpeas and garlic.

Zucchini stuffed with beef, spices, pine nuts, onion and rice.

Halloumi, manchego and mozzarella cheese gratinee.

Bronzed halloumi cheese, watermelon, pears and dates.

Ground beef, onion and pine nuts.

Spicy beef & lamb sausages and tomato sauce.

Shredded zucchini with mint, scallions, egg whites and manchego cheese.

Roasted lamb, hommos, dried cranberries, raisins and almond.

For 2. Fried kibeh, cheese rolls and falafel.

Pita dough, thyme and olive oil.

Pita dough, cheese and tomato.

Ground lamb and spices.

Pita dough, spicy sausages and cheese.

Tossed with cilantro.

Jalapeno, tomato sauce, cilantro and lemon.

Roasted red pepper, pine nuts, lemon, olive oil and sumac.

Sauteed in olive oil, garlic, cilantro and arak.

Saffron lemon yogurt and cilantro.

Mashed potatoes, garlic and spinach.

Baked with rosemary, lemon, garlic and white wine.

Chicken kebabs, sumac, onion, garlic whip and rice.

Ground lamb & beef, sumac, onion with garlic whip and rice.

Marinated in olive oil & spices with garlic whip and rice.

Marinated in olive oil & spices with garlic whip and rice.

Mushrooms, onion, squash, eggplant, tomato, pepper rice and couscous.

Mashed potatoes and pearl onions.

4 pieces. Marinated in garlic, rosemary, mint, green beans and fingerling potatoes.

Chicken, lamb & kafta kebabs, garlic whip and rice.

Quatro fromaggi: halloumi, mozzarella, manchego & Parmesan.

Grilled chicken breast with fries.

Basmati rice.

Vegetarian.

Chick peas cooked with special seasonings.

Tomato, corn, cranberries, dates, fennel and champagne vinaigrette.

Tomato, cucumber, onion, radish, bell pepper, parsley, mint and lemon vinaigrette.

Parsley, mint, onion, tomato, burgul, olive oil, lemon.

Feta, lettuce, green pepper, tomato, cucumber, onion, olives, mint and lemon.

Mixed greens, orange, dates, walnuts, nigella seeds and lemon vinaigrette.

Arugula, kale, grilled onion and lentil.

Lettuce, radish, parsley, turnip & hot pepper pickles, tomato and tahini.

Chickpeas, tahini, lemon and olive oil.

Smoked eggplant, tahini and lemon.

Manchego & feta in phyllo dough and fried crispy.

Fried chickpeas & fava beans croquettes, tahini, tomato and parsley mint.

Beef & lamb dumplings, onion and pine nuts.

Sauteed sausages , olive oil and lemon.

Strained yogurt, zaatar and olive oil.

Rice, tomato, onion, parsley, mint, olive oil and lemon.

Raw beef mixed with burghul, onion and mint.

Fried kibeh, cheese rolls and falafel.

Fried dumplings of potato, burghal, almond flour, spiced feta and pine nuts.

Ground lamb and spices.

For 2. Hommos, baba ghanouj and mhammara.

Bronzed halloumi cheese, watermelon pears and dates.

For 2 persons. Hommos, baba ghanouj, tabouleh, fattuch, falafel, fried kibeh, grape leaves, chicken shawarma, potato kibeh and cheese rolls.

Lettuce, tomato and tahini in fresh homemade pita bread.

Lettuce, tomato and tahini in pita bread.

Beef & lamb, hommos, tomato and onion in pita bread.

Spicy sausage, tomato sauce and pickles in pita bread.

Pickles and garlic whip in pita bread.

Tomato, lettuce, onion and mayonnaise in ciabatta bread.

Pesto, lettuce and tomato in ciabatta bread.

Grilled eggplant, mushrooms, pepper, zucchini and goat cheese in ciabatta bread.

Arugula, cucumber, hummos and feta in pita bread.

Chicken, lamb & kafta with garlic.

Deboned or filet, baked with rosemary, lemon, garlic and wine.

Marinated in garlic, rosemary, mint and fingerling potatoes.

Chicken kebabs , sumac, onion, garlic whip and rice.

Ground lamb & beef, sumac, onion with garlic whip and rice.

Marinated in olive oil & spices with garlic whip and rice.

Marinated in olive oil & spices with garlic whip and rice.

Mushrooms, onion, squash, eggplant, tomato, pepper and couscous.

Quatro fromaggi: halloumi, mozzarella, manchego & Parmesan.

Grilled chicken breast with fries.

Home made rice pudding.